Rim Yom Ancient Market
The market, once an important port named “Koh Kong,” was where groups of Chiu Chow and Hainanese went to do business with the Ban Kong people who lived simply and peacefully in rafts on the Yom River. Even though this port is not used commercially in the present day, the locals have conserved its history and have replicated the way the market felt in the golden age.
Visitors to this modern-day re-creation can experience the local lifestyle through demonstrations of Thai dessert-making done in the traditional Kong Krai Las way, and by sampling the delicious flavors: Thong Muan (rolled coconut wafers), Cha Mok Nga Dam (milk tea with black sesame seeds), and Khanom Phing (tapioca flour cookies); and, they can check out the Yom River Basin fishery and its various products made by the local fishermen, such as delicious pickled fish and fish sauces made from minnows.